Big Cheez-It Crunchwrap

Yield

1 Serving

Prep Time

10 Minutes

Cook Time

20 Minutes

Calories

567

Carbs

Fat

14.4

Fiber

9.9

Protein

30.6

WW Points

ingredients

1 big cheez-it
3 oz cooked + taco seasoned 98% ground chicken
2 tablespoons salsa con queso
½ cup shredded lettuce
¼ cup diced tomatoes
2 tablespoons diced onion
1 cut da carb wrap

directions

Step 1:

Make your big Cheez-Its and cook your ground chicken before starting.

Step 2:

To make your crunch wrap, on the center of your wrap, add the queso and top it with your ground chicken.

Step 3:

Add your big cheese it and top it with lettuce, tomato, and onion. Do the crunch wrap fold and bake on a griddle with the seam down first for about one to two minutes until it is golden brown.

Step 4:

Then flip and cook for an additional one to two minutes until golden brown. Serve immediately and enjoy.