
Yield:
2 Servings
Prep Time:
5 Minutes
Cook Time:
5 – 8 Minutes
Category
Breakfast
Calories:
316
Carbs:
49.5
Fat:
8.3
Fiber:
5.4
Protein:
12.5
WW Points:
6
ingredients
2 eggs
¾ cup almond milk
Or your milk of choice!
a dash of cinnamon
a splash of vanilla extract
2 trader joe's brioche hot dog buns (or buns of choice)
2 cups berries of choice
sugar free powdered sugar (optional)
sugar free syrup (optional)
directions
Step 1:
Heat up your griddle to medium heat. While that heats, make your French toast mixture by combining your milk, eggs, cinnamon, and vanilla.
Step 2:
Take your hot dog buns and split them in half.
Step 3:
Take each half and dip in the French toast mixture making sure to wet both sides.
Shake off any excess.
Step 4:
Spray your griddle with pan spray or butter and cook your hot dog buns for about 2-3 minutes on each side until golden brown. Repeat the process until done. Butter may change calories and points
Step 5:
Plate up your hot dog buns and top with berries, powdered sugar, syrup, whip cream or whatever your heart desires.
Serve immediately and enjoy!




